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2- Food Distribution: The harvested produce is distributed directly to local food banks, shelters, and community centers, ensuring it reaches those who need it most.
3- Education and Engagement: We host workshops and events to educate and engage the community on the importance of sustainability, nutrition, and food security.
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Harvest Yards will offer workshops from time-to-time to educate people on the environmental impact associated with planting trees, growing fruits and vegetables, composting, as well as growth and maintenance of fruit and vegetable plants. Ideally, Harvest Yards will participate in the planning and maintenance of community and communal farms and grow spaces, travel to local schools to educate kids about the wonders of growing plants, and arrange for professionals in the industry to give lectures on increasing productivity on a larger scale.
Harvest Yards is involved with making sure that more people have access to fresh produce and foods. Of course, there will be organic waste that will be obtained during harvesting activities. The unused organic materials should not be combined with synthetic rubbish. Fruits and vegetables should be repurposed and made into organic fertilizers by composting. Composted materials that are made into fertilizers help our environment by decreasing the amount of carbon produced and spewed into our atmosphere. Members of the Harvest Yard organization will be available to educate people about the benefits of composting and give tips about setting up composting systems at home.
